Ohhhh, these are good. These are currently my very favorite cookies. In fact, we just finished off a batch. I think that they’re too dangerous to have in the house. I can’t resist them.
The tedious part of this recipe is unwrapping all of the Rolos–each cookie has a Rolo inside it. But you can avoid it by delegating the job to your kids. My girls get it done quickly, and then they get to eat one each as “pay” for their “job.” The recipe tells you to put a candy swirl on top, but we never bother. If you’re anti-caramel or you have a child with braces, I suppose you could do chocolate chips instead of the Rolos.
The recipe is from The Best of the Pillsbury Bake-Off.
